Here is an easy, refreshing salad that you can do the night before and then just add the tomatoes before serving.
4 cucumbers ( diced)
2 bunches of green onions – chopped
3 green peppers – chopped
6 stalks celery – chopped
1 bunch parsley – chopped fine
6 tomatoes quartered
Equal parts of lemon and olive oil
Mix all the vegetables together with the lemon and oil – cover and refrigerate. Right before serving quarter the tomatoes and mix in, then serve.
Fabulous next to any meat or rice dishes.Share